This vibrant and refreshing alcohol-free Carrot Bloody Mary is a unique twist on the classic Virgin Mary mocktail. Substituting carrot for the traditional tomato juice, gives the drink a lighter and brighter personality. The natural sweetness of the carrot juice is balanced with the zesty lemon juice and tangy caperberry brine. The bold and iconic …
The inspiration for this cucumber, kalamata and rosemary tonic came from a visit to the middle eastern restaurant Smoke and Honey – a fantastic London gem located on Great Portland Street. I was impressed by their imaginative drinks menu, including an interesting gin and tonic made with kalamata olives. Until then, I’d only considered using …
Mediterranean Chic: Cucumber, Kalamata and Rosemary Tonic Read More »
I love it when unexpected flavor combinations work really well together. This alcohol-free mango and cucumber mule may sound a little odd, but it tastes fantastic. Mango and lime is a classic sweet and sour pairing, but it’s the addition of the fiery ginger beer and crisp cucumber that gives this mocktail its unique japanese-inspired …
This delicious Coconut, Cucumber and Mint Cooler is pure refreshment. The lime and mint gives it a distinctive Mojito vibe, but without as much sweetness or fizz. Not only does the coconut water give this mocktail a richer mouthfeel, it is also packed with nutrients that will make your body feel great. Once you’ve made …
Are you looking to spice up this weekend’s brunch? Why not shake up a batch of this alcohol-free Wasabi Bloody Mary? It’s a bold and spicy twist on the classic cocktail that will have your guests raving for more. This fiery and flavorful mocktail takes the traditional recipe up a notch with the addition of …
Fresh and zingy, this alcohol-free cucumber tonic is a great alternative to the classic G&T. The good news is that you won’t need to take hours infusing herbs and botanicals, or spend a fortune on non-alcoholic spirits either. All you’ll need is four simple ingredients: cucumber, lemon, juniper berries and tonic water. Subtle yet distinctive, …
The distinctive crisp, clean and green flavor of fresh cucumber is prominent in this delicious alcohol-free cucumber gimlet. The dill adds a subtle hint of aniseed and savory accent to this perfectly balanced sweet and sour delight. Refreshing and deceptively concentrated in flavor, it is a great alternative to short and strong cocktails without the …
Cool as a Cucumber: Alcohol-Free Cucumber Gimlet Read More »
Rhubarb is one of the first vegetables to come into season in the spring. At this time of year, in the spirit of eating and drinking locally, why not swap your imported strawberries for this earthy, sweet and sour treat? And rhubarb isn’t just for pies and cobblers either. There is no better way to wave …
Pretty in Pink: Rhubarb, Elderflower and Lemon Cooler Recipe Read More »
Rarely featured on a drinks menu, it’s time that rhubarb was put in the spotlight. Its tart sweetness couldn’t be better showcased than in this delicious non-alcoholic rhubarb and ginger martini. Fresh rhubarb has a lip-puckering sourness that mellows into earthy strawberry and raspberry notes when cooked with a little sugar. Paired with the warm …
Enforced Rhubarb: Non-Alcoholic Rhubarb and Ginger Martini Recipe Read More »